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SIS Coordinator

Posted: 10/2/2008
Expires: 12/31/2008
   
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Job Details  

Job location: RENO, NV
Must work on premises?: YES 
Job type?
(full time, part time, etc.)
full time 
Salary range: (not specified) 
Job Category: Food, Beverage and Tobacco 
 
Job Description

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SIS Coordinator

U.S. Foodservice logo


Position Title : SIS Coordinator
Location : Reno, NV
Application Deadline
: 10/06/08
Requisition Number : 08-4R-018
Requisition
Number, if provided, must be referenced in the application.
Job Description
Responsible for the set-up, maintenance, and data integrity of Supplier Incentive System (SIS) programs and corresponding database. Administers SIS programs by maintaining documentation, resolving discrepancies, and providing reports and maintaining A/R and A/P system transactions.
Other necessary duties as assigned.
Qualifications
High school diploma or GED required. Requires a minimum of two years accounting experience in accounts payable, procurement, or general accounting. Applicants must also have the following qualifications:
* Ability to work independently
* MS Excel Experience
* Previous Contract/Bid Experience
* Ability to multi task
* Strong organizational skills
* Accuracy
* Team Player
* Attention to detail
* Ability to work schedule as required.
Additional
Information
Please send resume torecruit.4R@usfood.comand reference the requisition number 08-4R-018 and job title in the subject line. To be considered resumes must be received by October 6, 2008.
U.S. Foodservice is an Equal Employment Opportunity/Affirmative Action Employer. We adhere to a policy of making all employment decisions without regard to race, color, sex, religion, national origin, age, disability, veteran status, sexual orientation, citizenship or any other protected classification which may be applicable under the law of the particular state or locality in which you are applying for employment with U.S. Foodservice, Inc.


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